Dining
Fred's Brasserie Sunday Lunch For Two
Our Sunday roast is a beloved British tradition, embodying warmth and togetherness. It typically features a succulent joint of meat, such as tender beef, juicy chicken, or flavourful lamb, roasted to perfection.
Golden, crispy roasted potatoes and vibrant seasonal vegetables accompany the meat, adding colour and texture. Yorkshire pudding, light and airy, often takes centre stage alongside rich, savoury gravy made from the meat’s drippings. This comforting meal is more than just food; it’s an occasion for family and friends to gather, share stories, and enjoy the simple pleasures of good company and hearty fare. Served from 12:30pm - 4:30pm On Sundays.
Must be redeemed in single visit
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